India House Menu

Introducing the Menu at India House

India House is a delightful establishment nestled in Saint Paul, MN, offering a vibrant menu that celebrates vegetarian and Halal Indian cuisine. The restaurant excels in crafting authentic Chicken and Beef specialties that transport your taste buds to the subcontinent.

Chicken Tikka Masala: Tender boneless chicken enveloped in a rich, house special masala.
Beef Vindaloo: A spicy, tangy dish featuring lean beef and potatoes, perfect for spice enthusiasts.
Chicken Tandoori: Marinated in yogurt and spices, grilled to perfection for a smoky finish.

This family-friendly venue offers comfortable seating options, from casual dining to outdoor spaces. With vegan and pescatarian choices available, India House caters to diverse dietary preferences while providing excellent service. Enjoy a meal here, and you’ll leave feeling fulfilled, both in body and spirit.

Appetizers

Vegetable Mixed Platter

A platter of our favorite appetizers.

Vegetable Samosa

Crispy patties stuffed with seasoned potatoes and peas.

Beef Samosa

Crispy patties stuffed with lean ground beef and peas.

Paneer Pakora

Homemade cheese fried in our chickpea batter.

Onion Pakora

Fresh cut onions fried in our chickpea batter.

Chicken Pakora

Delicately spiced chicken fried in our chickpea batter.

Fish pakora

Delicately spiced fish fried in our chickpea batter.

Alu Tikki

Seasoned potatoes and peas fried in our chickpea batter.

Naan

White flour bread baked in our tandoor.

Tandoori Roti

Whole wheat bread baked in our tandoor.

Garlic Naan

Tandoor baked garlic bread.

Kashmiri Naan

Coconut, cashews, and raisins with light house spices.

Onion Kulcha

Naan stuffed with seasoned onions.

Palak Naan

Naan stuffed with fresh spinach.

Keema Naan

Naan stuffed with seasoned ground beef.

Alu Naan

Whole wheat bread stuffed with potatoes.

Mint Naan

Naan seasoned with mint.

Cheese Naan

Naan stuffed with homemade cheese.

Puri

Deep fried whole wheat bread.

Special Indian Breads

House Specials

Tandoori Dinner for Two

Appetizer vegetable samosa's or beef samosa's followed by main course sampling of tandoori chicken, chicken tikka, boti kabab, shrimp tandoori, fish tikka, kabab paneer served with mixed vegetables and a choice of chicken curry or lamb curry and accompanied with dessert gulab jamun and choice of bread.

Vegetarian Dinner for Two

A sampling of our vegetarian appetizer platter followed by main course of palak paneer and nav-rattan-korma with dessert gulab jamun and choice of two breads.

Chicken Tandoor

Chicken marinated in yogurt and freshly ground herbs and spices baked in tandoor, served with a side of dal.

Chicken Tikka without Sauce

Boneless chicken marinated in yogurt and mild spices and cooked on a skewer in tandoor, served with a side of dal.

Fish Tandoori

Fresh fish marinated in aromatic tandoor sauce and baked in tandoor. Served with chicken curry or matar paneer and a naan.

Boti Kabab

Tender cubes of lamb marinated in tandoor sauce and baked in tandoor served with matar paneer or dal.

Shrimp Tandoori

Jumbo shrimp marinated in aromatic tandoor sauce and baked in tandoor. Served with chicken curry or matar paneer and a naan.

India House Special

Tandoori chicken, chicken tikka, boti kabab, shrimp, tandoori skewer with chicken or lamb curry. Served with choice of bread.

Tandoori Delicacies

Vegetarian Specialties

Dal

Yellow lentils.

Tofu Masala

Tofu cooked in house special masala with sliced onions, tomatoes, ginger, and bell peppers.

Tofu Palak

Tofu cooked with fresh spinach.

Tofu Makhani

Tofu cooked in fresh tomato sauce with a touch of light cream and house seasonings.

Vegetable Curry

Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.

Vegetable Saag

Mix of fresh vegetables prepared with seasoned spinach.

Dal Makhani

Black lentils prepared in light cream and a touch of butter and garnished with tomatoes, onions and ginger.

Chana Masala

Garbanzo beans cooked in fresh onions, tomato, and numerous spices in flavorful sauce.

Chana Saag

Delicately flavored spinach cooked with garbanzo beans.

Matar Paneer

Homemade cheese and green peas in a flavorful curry sauce.

Alu Gobi

Mouth-watering blend of fresh cauliflower and potatoes seasoned to perfection.

Bhindi Masala

Fresh cut okra sautéed in tomatoes and ginger.

Palak Paneer

Garden fresh spinach and chunks of homemade cheese in a flavorful curry sauce.

Alu Palak

Garden fresh spinach and chunks of potatoes in a flavorful curry sauce.

Alu Matar

Potatoes and green peas in a flavorful curry sauce

Chill Paneer

Chunks of homemade cheese in a spicy chile sauce and tossed with onions and bell peppers

Bangan Bharta

Charcoal baked eggplant peeled and cooked with fresh tomatoes, onions, and green peas.

Curry Pakora

Vegetable balls prepared in a special yogurt sauce.

Vegetable Josh

Mix of fresh vegetables cooked in a yogurt sauce and special spices.

Vegetable Masala

Mix of fresh vegetables prepared with fresh carrots, cauliflower, potatoes, and in a flavored curry sauce.

Vegetable Korma

Mix of fresh vegetables prepared with homemade cheese and garnished with cashews and raisins in a creamy sauce.

Mushroom Masala

Fresh mushrooms cooked in house special masala with sliced onions, tomatoes, ginger, and bell peppers.

Mushroom Josh

Fresh mushrooms cooked in a yogurt sauce and special spices.

Vegetable Makhani

Mix of fresh vegetables cooked in fresh tomato sauce with a touch of light cream and house seasonings.

Shahi Paneer

Paneer cooked in a creamy onion and tomato sauce, garnished with nuts.

Paneer Makhani

Chunks of Indian cheese cooked in fresh tomato sauce with light cream.

Paneer Korma

Homemade cheese garnished with cashews and raisins in a creamy sauce.

Malai Kofta

Minced vegetable balls cooked in a cream sauce and garnished with cashews and raisins.

Vegetable Biryani

Aromatic rice flavored with garden vegetable fragrant with saffron and garnished with raisins and cashews.

Paneer Josh

Chunks of Indian cheese cooked in a yogurt sauce and special spices.

Paneer Tikka Masala

Chunks of cheese cooked in house special masala with sliced onions, tomatoes, ginger, and bell peppers. Served with a side of bread.

Paneer Tikka

Grilled Indian cheese served on a skewer on a bed of onions. Served with a side of dal.

Gobl Manchurian

Marinated cauliflower deep fried and tossed in manchurian sauce.

Chicken Tikka Masala with Sauce

Boneless tandoori chicken cooked in house special masala with sliced onions, tomatoes, ginger, and bell peppers

Chicken Curry

Chicken prepared with special sauce fresh onions, tomatoes, garlic, cloves.

Chicken Vindaloo

Chicken and potatoes sautéed in spicy tangy sauce.

Chicken Makhani

Tender boneless pieces of tandoori chicken cooked in fresh tomato sauce with a touch of light cream and house seasonings.

Chicken Shahi Korma

A royal dish of chicken cooked with chunks of homemade Indian cheese in creamy sauce, garnished with cashews and raisins.

Chicken Palak

Delicately flavored chicken cooked with spinach an exotic delight.

Chicken Kashmiri

Boneless chicken sautéed in tomatoes, onions, green peas, and mild curry sauce.

Chicken Josh

Lean cubed chicken cooked in a yogurt sauce and special spices.

Chicken Mushroom

Boneless chicken prepared with garden fresh mushrooms in cream and tomato sauce.

Chicken Vegetable Curry

Tender, boneless chicken pieces cooked with assorted vegetables in curry sauce.

Chicken Curry with Coconut

Chicken prepared with coconut in mild curry sauce.

Chili Chicken

Boneless chicken marinated in spicy chili sauce and tossed with onions and ball peppers.

Chicken Madrasi

Boneless chicken cooked with fresh onions, garlic, coconut and tomatoes in a hot sauce.

Chicken Specialties

Lamb Specialties

Lamb Curry

Lamb prepared with special sauce, fresh onions, tomatoes, garlic, and clover.

Lamb Vindaloo

Lamb and potatoes sautéed with spicy tangy sauce.

Lamb Shahi Korma

Boneless lamb prepared with homemade cheese and garnished with cashews and raisins in a creamy sauce.

Lamb Palak

Boneless lamb and spinach prepared with light curried sauce.

Lamb Jalfrezi

Lamb cooked with assorted vegetables in mild spiced sauce.

Boti Ka Masala

Boti kabob cooked in house special masala.

Rogan Josh

Lean cubed lamb cooked in a yogurt sauce and special spices.

Lamb Madrasi

Boneless lamb cooked with fresh onions, ginger, and tomatoes in a hot sauce.

Lamb Makhani

Lean pieces of botti kebab cooked in fresh tomato sauce with light cream.

Lamb Vegetable Curry

Tandoori lamb pieces cooked with assorted vegetables in curry sauce.

Lamb Curry with Coconut

Lamb prepared with coconut in mild curry sauce.

Shrimp Masala

Fresh shrimp prepared with fresh tomatoes onion, bell peppers, and in mild curry sauce.

Shrimp Vindaloo

Fresh shrimp and potatoes sautéed with spicy tangy sauce.

Shrimp Saag

Shrimp prepared with seasoned spinach.

Shrimp Curry with Coconut

Fresh shrimp prepared with coconut in mild curry sauce.

Shrimp Kashmiri

Fresh shrimp sautéed in tomatoes, onions, green peas, and mild curry sauce.

Fish Curry with Coconut

Fresh fish prepared with coconut in mild curry sauce.

Fish Kashmiri

Fresh fish sautéed in tomatoes, onions, green peas, and mild curry sauce.

Fish Masala

Fresh fish cooked with fresh peppers, onions, and tomatoes in a mild curry sauce.

Fish Josh

Fresh fish cooked in a yogurt sauce and special spices.

Fish Vindaloo

Fresh fish and potatoes sautéed with spicy tangy sauce.

Fish Korma

Fresh fish prepared with homemade cheese and garnished with cashews and raisins in a creamy sauce.

Scallop Masala

Scallops cooked with tomatoes, onions, peas, and mild curry sauce.

Scallop Kashmiri

Scallops sautéed in tomatoes, onions, peas, and mild curry sauce.

Scallop Saag

Scallops prepared with seasoned spinach.

Shrimp Makhani

Shrimp cooked in fresh tomato sauce with light cream.

Seafood Specialties

Biryani's

Beef Biryani

Aromatic rice flavored with lean beef and saffron. Served with raita and garnished with raisins and cashews.

Chicken Biryani

A mughlai dish prepared with chicken and green peas with saffron flavorful rice and garnished with raisins and cashews.

Lamb Biryani

A classic aromatic mughlai dish flavored with cubes of tender lamb and fragrant with saffron, served with raita and garnished with cashews and raisins.

Shrimp Biryani

Aromatic rice flavored with shrimp and peas, served with raita and garnished with raisins and cashews.

Fish Biryani

Aromatic rice flavored with salmon, served with raita and garnished with raisins and cashews.

Mixed Biryani

Aromatic rice flavored with an assortment of all biryani's (excludes beef), served with raita and garnished with raisins and cashews.

Beef Curry

Lean beef cubes cooked in an aromatic curry sauce.

Beef Vindaloo

Lean beef cubes and potatoes sautéed with spicy tangy sauce.

Beef Madrasi

Lean beef prepared with fresh tomatoes, onions and ginger in hot sauce.

Beef Josh

Lean cubed beef cooked in a yogurt sauce and special spices.

Beef Makhani

Tender boneless pieces of tandoori beef cooked in fresh tomato sauce with a touch of light cream and house seasonings.

Beef Shahi Korma

A royal dish of beef cooked with chunks of homemade Indian cheese in creamy sauce, garnished with cashews and raisins.

Beef Curry with Coconut

Beef prepared with coconut in mild curry sauce. .

Beef Palak

Delicately flavored beef cooked with spinach and exotic delight.

Beef Jalfreezi

Beef cooked with assorted vegetables in mild spiced cuny sauce